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Kurz domácího pečení a vaření z kvásku
Food and drinks / Course of baking sourdough bread, Olomouc
Description

Find out specialised information on baking and cooking with sourdough starter. Learn how to bake bread. Take home the sourdough starter created in 2012, a recipe for bread, dough or baked bread together with a unique experience. You can buy the author’s sourdough starter cookbooks and other tools.

Opening hours

At any given time upon a telephone booking.

Contact Kvásková kuchařka – Ing. Jana Berková, Heyrovského 37, 779 00 Olomouc
+420 732 286 192
www.kvaskovakucharka.cz
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